How To Peel A Pineapple

Keyword: Antiguan pineapples, How To Peel A Pineapple, jamaican pineapple, peeling a pineapple, pineapple, pineapple peeler, pineapple peeling
Yield: 1 sliced Pineapple
Author: Kerwin


  • Knife


  • Pineapple


  • Wash the pineapple
  • Secure a knife with a wide and sharp blade
  • Trim the green leaves part of the pineapple so that you can hold it while you cut the pineapple
  • Sit the pineapple on its bottom and cut the skin off, working your way around the pineapple. Do not cut it too deep
  • Cut out the "eyes" if there are any on the pineapple
  • Cut off the bottom of the pineapple
  • Cut slice about 1/4" and place on a dish for serving.

  • Note. You can use the skin you just cut off to make pineapple drink; all you need is ginger.


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